Appetizers

CHEESE PLATTER

Three Artisan Cheeses
Gourmet Olives
Variety of Dried Fruits, Nuts, and Fresh Grapes
Served with two freshly sliced baguettes
Salami add-on / $15
Chicken Liver Pate add-on / $10

FEEDS 10 – 12 PEOPLE, $140

SALUMI PLATTER

Five varieties of salami
Cornichons
Panzanella crackers
Grainy mustard

FEEDS 10 – 12 PEOPLE, $115

MEDITERRANEAN PLATTER

Stuffed grape leaves
Hummus and Tzatziki
Marinated olives
Almond-stuffed dates
Cucumbers
Soft pita bread.

FEEDS 10 – 12 PEOPLE, $135

ANTIPASTI

Marinated mushrooms
Roasted tomatoes
Artichoke hearts
Marinated olives
Housemade sweet and spicy nuts
Includes a sliced baguette on the side

FEEDS 18 – 20 PEOPLE, $115

PATÉ

Truffle mousse
Paté de campagne
Cornichons
Dijon mustard
Dried cherries and dried apricots
Housemade crostini

FEEDS 10 – 12 PEOPLE, $80

CRUDITES

Seasonal farmers market vegetables plus one of the following house-made dips: creamy pesto, hummus, or roasted tomato & feta.
Additional dip / $15

FEEDS 18 – 20 PEOPLE, $120

SMOKED SALMON

Santa Barbara Smokehouse smoked salmon, chive crème fraiche, cornichons, capers, mini panzanella crackers, and fresh sliced lemon.

FEEDS 10 – 12 PEOPLE, $120

WHOLE QUICHE

Options: Ham & Gruyere, Bacon & Cheddar, Roasted Tomato & Parmigiano (vegetarian).

8 SLICES, $75

SPECIALTY CRACKER ASSORTMENT

Three gourmet cracker varieties added to your bread basket. Gluten free options available!

$25

Sandwiches

SMALL SANDWICH PLATTER

18 x 3-inch sandwiches. Choose up to 3 types of sandwiches from list below.
Options: Turkey & Fig, Mozzarella & Pesto, Ham & Comte, Roast Beef, Brie & Tomato Marmalade, Fig & Chevre

FEEDS 8 -10, $140

MEDIUM SANDWICH PLATTER

36 x 3-inch sandwiches. Choose up to 3 types of sandwiches from list below.
Options: Turkey & Fig, Mozzarella & Pesto, Ham & Comte, Roast Beef, Brie & Tomato Marmalade, Fig & Chevre

FEEDS 16-18, $225

LARGE SANDWICH PLATTER

48 x 3-inch sandwiches. Choose up to 4 types of sandwiches from list below.
Options: Turkey & Fig, Mozzarella & Pesto, Ham & Comte, Roast Beef, Brie & Tomato Marmalade, Fig & Chevre

FEEDS 20-24, $275

SEA SALT KETTLE CHIPS ADD-ON

$3/BAG


Salads

FETA & WHITE BEAN SALAD

Arugula, cannellini beans, couscous, piquillo pepper, and feta cheese. Served with a champagne vinaigrette on the side.

SMALL FEEDS 10-15 , $75
LARGE FEEDS 20-25, $115

CLASSIC GREEN SALAD

Mixed greens, grape tomatoes, cucumbers, shredded carrots and radish with shaved Piave cheese. Served with creamy house vinaigrette on the side.

SMALL FEEDS 10-12, $80
LARGE FEEDS 20-24, $115

Desserts

COOKIE PLATTER

6 each. Chocolate chip cookies, molasses cookie, snickerdoodles, and gluten-free peanut butter cookies, garnished with strawberries.

FEEDS 18 – 20, $60

MIXED PLATTER

10 each. Chocolate chip cookies, brownie bites, and sea salt caramels, garnished with strawberries.

FEEDS 18 – 20, $60

CHEESECAKE BITES

36 pieces. Vanilla bean and graham cracker crust “bites” with a seasonal berry garnish.

FEEDS 18 – 20, $60

Pricing includes delivery, service fee, disposable plates, napkins, and utensils when required. Does not include port tax or California sales tax. All menus are subject to change. Please see policies tab for catering policies.


Provide Your Own Food or Caterer

Provide your own food or caterer for a fee of $150. No outside food is allowed without paying this fee.

PICNIC PLATTER

2 Delicious Gourmet Cheeses
Dried Apricots and Cherries
House Sweet & Spicy Nuts
Italian Dry Salami
Crispy Crostini

FEEDS 2 – 4 PEOPLE, $45

*Fresh grapes can be substituted for salami or nuts upon request*

Pricing includes delivery, service fee, disposable plates, napkins, and utensils when required. Does not include port tax or California sales tax. All menus are subject to change. Please see policies tab for catering policies.

Bar Menu

WINE

Michelle Sparkling Brut
$9 Glass | $27 Bottle

Margerum Riviera Rose
$15 Glass | $45 Bottle

Grassini Sauvignon Blanc
$14 Glass | $40 Bottle

Melville Chardonnay
$16 Glass | $48 Bottle

Justin Cabernet Sauvignon
$16 Glass | $48 Bottle

BEER

Dos Topas Lager $8
Chief Peak IPA  $8
Firestone 805 Blonde Ale $8
Stella Artois  $8

BEVERAGES

Still or Sparkling Water $5
Soft Drinks $5
Hot Drinks $5

SNACKS

Assorted Nuts $6
Chips & Cookies $3
Ginger Chews $3

Pricing does not include port tax or California sales tax.
All menus are subject to change.

Policies

Payment and Reservation Policy
100% non-refundable payment is due at the time of booking. We accept all major debit/credit cards. We do not accept cash.

Cancellation and House Credit Policies
To receive house credit, advance notice must be given by 4pm the day prior to your booking for the following:

  • Private Double Dolphin Cruises
  • Private Skippered Charters
  • Day Sails
  • Non-ASA Certification Lessons and Guided SUP/Kayak Tours.

To receive house credit, a 7-day advance notice is required for the following:

  • Corporate Regattas
  • Dining at Sea Private Charters
  • Multi-Day Skippered Charters

Membership Cancellation Policy
All memberships auto-bill on the first of each month. If you would like to cancel your membership at any point, you must submit written notice before the first of the month. We cannot offer any refunds or credits for dues already charged.

Liability Waiver Forms
Before participating in water activities, all participants must sign a release of liability form.

Inclement Weather Policy
Full refunds are available when the captain and/or manager make the call for cancellation one hour prior to your departure. Inclement weather is defined as “sea and wind conditions that are deemed potentially unsafe.” Trips operating under unfavorable conditions that do not pose any risk to boat safety (rain, fog, temperature, etc.) will still operate as scheduled. Cancellations made due to “unfavorable conditions” by 4pm the day prior to departure will result in a house credit with no expiration date.

Cannabis Policy
Although California state law currently allows prescription and recreational cannabis to be legal, it is not legal while boating since the ocean is considered Federal Water. All illegal drugs, as well as all forms of cannabis, are not permitted on any boat for any reason in any amount. The Charterer/Renter will be held liable for the full value of the vessel should anything happen to the boat, as well as loss of income.

Alcohol Policy
Hard alcohol is not permitted aboard the Double Dolphin under any circumstances. No outside alcohol may be brought on the Double Dolphin for public cruises.. Wine can be brought aboard the Double Dolphin for private charters only. Each bottle is subject to a $25 corkage fee and no bottle over 750 ml will be permitted. No other outside alcohol is allowed. Hard alcohol, wine, and beer are all permitted aboard Private Skippered Charters free of charge.

Capacity Policy
Private charters aboard our Catalinas may have a maximum of 6 guests (not including captain) on board at all times. The Double Dolphin may have a maximum of 49 passengers (not including captain and crew) on board at all times. Infants count as a full passenger according to the U.S. Coast Guard.

Kayak/SUP Policy
Everyone participating in kayak or paddle activities must be a strong swimmer. Please see our website for equipment weight capacity. It is the renter’s responsibility to make sure the equipment is not overloaded. All minors 18 years or younger must be accompanied by an adult at all times while paddling or kayaking.

Catering Order Policy
All catering orders are 100% non-refundable and must be placed at least 96 hours prior to your scheduled departure date. If your charter is canceled for any reason, your catering order will be made available for pick up at our office.